We will totally be making these again so the kids can take them to lunch at school. Ingredients 1½ cups all-purpose flour ¾ teaspoon baking soda ¼ teaspoon salt 1 cup quick oats 1/2 cup butter softened 1/3 cup creamy peanut butter not all natural 1/2 cup granulated sugar 1/2 … Gradually incorporate dry … And I promise that your big ol' cookie sheet will be empty in no time. But I did use the right size pan I even measured it to double check it was. Add the … Or do you think they would still be chewy and not dried out? Next, this recipe is super quick and easy to whip up. Such a fun treat to bake with the kiddos! Bake until set, 25 to 27 minutes. In fact, these bars don't rise very much at all. Sep 23, 2020 - Explore Helen Voeltz's board "Monster cookie bars", followed by 108 people on Pinterest. Enjoy your family reunion! Monster Cookie Bars – All the flavors of the classic monster cookie – peanut butter, oatmeal, chocolate chips, M&M’s,- but now in an easy-to-make bar!. Only change I made was using a little more vanilla extract. The batter is certainly thick, though. These Chewy Monster Cookie Bars may look all bright and sweet, but make no mistake about ’em…they’re scary good. Didn't make any changes. Beat in the salt, vanilla, peanut butter, and butter until smooth. I cannot believe we are already heading into October. I'm thinking of making these for a family reunion this weekend. So I'd probably make ahead and freeze them to be safe. A “classic” monster cookie or cookie bar typically is loaded with peanut butter, but since I already have a peanut butter monster cookie I really wanted to make one for all the nut allergies out there! These cookie bars are stuffed full of candy. Monster Cookie Bars are everything you could want - soft, chewy, extra thick and filled with peanut butter, oatmeal, chocolate chips and M&Ms. My family loves this peanut butter cookie bars recipe—oatmeal, brownie bars, peanuts—it's made from all our favorite things! Followed directions and they were way to dry. ***Just be sure that you're aware of any potential peanut allergies before sharing these treats at a party or celebration. , I used a true half sheet pan and they flooded Allrecipes is part of the Meredith Food Group. Thanks! My kids don't eat oatmeal. 332 calories; protein 4.9g 10% DV; carbohydrates 40.7g 13% DV; fat 17.6g 27% DV; cholesterol 42.1mg 14% DV; sodium 235.2mg 9% DV. Can't decide between a cookie, bar or candy? Just press all of the dough into the pan and make a batch of these super easy Monster Cookie Bars stuffed with peanut butter, oats, and candies! Nutrient information is not available for all ingredients. I myself (obviously) don’t have a nut allergy, but frankly it’s unfair that those that do are typically unable to participate in the monster themed cookie fun. Total Time: 30 minutes. In a large bowl, cream together the butter, brown sugar, and peanut butter on medium speed until … Let me count the ways. —Patricia Staudt, Marble Rock, Iowa. , Adapted from Food Network If you enjoy cookie bars, you'll also love M&M Chocolate Chip Cookie Bars, Lemon Sugar Cookie Bars, and Snickers Cheesecake Bars! Yes, you would need to bake the bars before freezing. Prepare a cookie sheet by lining with parchment paper, silpat liner, or … Wow! In a separate bowl, whisk flour, baking powder, and sea salt together. Bonus is it calls for ingredients you usually have on hand. First time making monster anything and I was hesitant with this recipe because it didn't have any flour. Does this recipe not have any flour in it? Yield: 18 bars. Chock full of peanut butter, oats, chocolate, and M&M’s…these Monster Cookie Bars will … (click for more). So I took my classic Monster Cookie recipe and did just that. Since I always have these basic ingredients on hand, I can whip up a batch anytime. I have been making these bars for a few years now. Add comma separated list of ingredients to exclude from recipe. Repeat the process with the remaining cookie dough. Chocolate Chip Cookies Oreo Cookies Delicious Desserts Cookie Flavors How Sweet Eats Desserts Cookie Recipes Baking Chewy Chocolate Chip Cookies Cake Batter Oreo Cookies | Sally's Baking Addiction Or did you use an 18-ounce tub of quick oats instead of rolled, which would have resulted in more cups of oats than the recipe calls for? 3/4 cup butter, melted 1/2 cup peanut butter 1 cup granulated sugar 1/2 cup brown sugar 2 eggs 2 tsp vanilla … So moist and chewy. Combine the oatmeal, brown sugar, soda, flour and salt; stir in the melted butter until combined. At any rate, I'm very sorry that you ended up with a mess. And this version is loaded with not one, not two, but THREE different confections: M&Ms, chocolate chips, and peanut butter chips! Simply cream the butter and sugars together, beat in peanut butter, eggs and vanilla … Learn how to make this classic winter warmer with recipes from around the world. This post may contain affiliate links. And it has sides on it too. That’s how many years I’ve been making these! No Flour Monster Cookie Bars bake in a cookie sheet with peanut butter, oats, chocolate chips and m&m's. I substituted Wow! I baked it anyway and though the results taste good they are definitely a little drier than we like. I would say these bars are moderately sweet as far as cookies go. SO pretty! The bottom framing is the same cookie mixture … Now to back up just a bit, I'm notorious for turning classic cookies into bar cookies. How sweet are these? There are only two of us in the house and a 1/3 of the pan has disappeared in less than 24 hours. You've all heard of Monster Cookies, right? I followed the recipe as written but it seemed dry while mixing the ingredients. Soften the butter in the microwave for 10 to 15 seconds. Wasn't too dry and I would make again. Way too yummy. And the oats don’t have to be ground up?? So delicious & chewy. Amount is based on available nutrient data. I didn't add the PB partly because I was on a time crunch and partly because I thought it would dry it out even more. First of all, the M&Ms in these bars make them fun to customize for various holidays. How to make Monster Cookie Bars Gather your ingredients plus one bowl, one pan, measuring spoons and cups, and a 9×13 pan. I used milk chocolate chips and butterscotch because I had them on hand. In a separate bowl, whisk flour, baking powder, and sea salt together. Forgive me, resolution-keepers? Products Used. 0. Taste of Home. Rating - 4 for taste but only 3 for overall result. I've made this recipe countless times -- just last weekend, in fact -- and I've never had any problem with overflow. Great! Add chocolate chips and milk … We are incredibly lucky that our kids attend a school district with award winning … Stir in oats, baking soda, and vanilla extract. Before you know it, we’ll be buying a Christmas tree and decking the halls! Cream together butter and brown sugar. Bummer I’m going to have to start over if they aren’t cooked all the way through, So sorry to hear that, Patti. Monster Cookie Bars turn a fully-loaded family-favorite cookie recipe into a dessert that you can make with less than 15 minutes of work and in only one bowl. Allow to cool in the baking pan before slicing and serving. I sprinkled mini M&M’s on top and pressed them in. Well, as you can probably surmise by the above mouthwatering Monster Cookie Bars, the latter option won me over today. They freeze really well and who can resist these bars loaded with oatmeal, peanut butter, … Simple, easy and cheesy! Do I continue sharing healthy, wholesome recipes in line with everyone's New Year's resolutions? . Man, this year sure has flown by, hasn’t it?! Or do I look ahead to Superbowl and Valentine's Day and start sharing cheesy dips and yummy appetizers and chocolate-laden sweets? Excellent recipe, and easy to make. Grease a 8x8-inch baking pan. It may not be obvious to everyone that they contain peanut butter.***. Get Recipe. But my final (and probably most important) reason for loving these Monster Cookie Bars is that they are freaking delicious. Thank you for a quick, easy and delicious cookie that I feel better about making for them. Would they be better frozen for that time? So no gluten and no peanut butter, but an amazing bar! this link is to an external site that may or may not meet accessibility guidelines. Monster Cookie Barts are loaded with oats, peanut butter, chocolate & PB chips, and M&M's and require only one bowl for a BIG batch, making this the perfect easy recipe when you need a bunch of sweet treats for a party or celebration! I only put 2 C of flour and 1 1/2 cup of mixture of Quick and Old Fashioned oatmeal. Hi, Monster Cookie Bars. Sep 11, 2019 We love an excuse to turn anything into a Cookie Monster theme and these cheesecake bars are just too fun. Step 1: Preheat the oven to 350 degrees. Seriously, this is a recipe that you definitely want in your arsenal. I think this recipe is bigger Stir in creamy peanut butter, oats, chocolate chips, and candy-coated chocolates. Generously butter a 18x13x1-inch rimmed half sheet pan. SO pretty! You see, when I need to bring a baked treat to an event, I've found that it's way faster to spread batter in a pan and bake as opposed to hand-forming dozens of individual cookies. Love these bars!!! They start with a chocolate chip cookie-esque base that's dressed up with hearty oats, creamy peanut butter, and … 2 cups all-purpose flour; 1 1/2 cups old … Percent Daily Values are based on a 2,000 calorie diet. With travel and meal schedule, I will need to make them 4 or 5 days before we need them. In other words, Monster Cookie Bar perfection! These Monster Cookie Blondies are my favorite cookie in bar form. Mid-January each year is when I find myself feeling torn as a food blogger. Stir in the baking soda (make sure there aren't any lumps) and the oats, then add the M&Ms, chocolate chips, and peanut butter chips and mix until just combined. The dough comes together really quickly -- there's not even any flour to measure out! Congrats! They were our “granola bars” before they made granola bars. Supremely fudgy and bursting with peanut butter flavor, these blondies will be a hit with everyone! Press all but 1 1/2 cups of the oatmeal mixture into a greased 9×13 pan (saving the remaining 1 1/2 cups for later). Ensure each bar is wrapped in parchment paper and stored in either a shallow container or ziplock bag. Preheat oven to 350 degrees F (175 degrees C). Spread mixture evenly in prepared baking pan. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. No gift befits the food-obsessed people in your life like a cookbook. Add them in the colors of your favorite team for the upcoming Superbowl. Prepare the cookie dough: Line a 9-inch pan with parchment paper- covering the bottom and the sides. I'm not sure what went wrong if you're sure that your pan was the correct size...all I can figure is a mistake in measuring, perhaps? . They're known for being nice and chewy thanks to rolled oats. Made a double batch and put in my old 10” X 15” pan. The kids really liked them, and I love them. Add comma separated list of ingredients to include in recipe. Heat oven to 350 degrees. Enter: these Monster Cookie Bars which will always be top of the class. Heat oven to 350 degrees. Use Reese's Pieces in place of M&Ms for pretty fall colors. For a gluten-free dessert use gluten-free oats. Cookie Monster Cheesecake Bars. But why do I love it so? Comment document.getElementById("comment").setAttribute( "id", "a443ed3741b41fcdd8046935a7c198ba" );document.getElementById("bda505dcdc").setAttribute( "id", "comment" ); I'm a busy mama of 3, a cookbook author, and a full-time food blogger. The only drawback to these bars is that they are seriously addicting. I am totally on board with that! Rating: Rate it yourself. Monster Cookie Bars keep incredibly well, and are a great sturdy cookie to pack in school lunches. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I originally shared this recipe over at Yellow Bliss Road. Cream white sugar, brown sugar, and butter together in a bowl. I love creating quick and easy, family-friendly, real food recipes to share with y'all and make your lives easier. Oatmeal, peanut butter and chocolate chips make these bars a big hit with kids of all ages. ½ cup candy-coated milk chocolate pieces (such as M&M's®). Healthy monster cookie bars are freezer friendly and can be stored in the freezer. Awesome recipe! So after a few little adaptations, monster cookie bars were baked, monster cookie bars were not cooled, monster cookie bars were sliced and monster cookie bars were devoured (they’ll be a bit prettier than the pictures if you wait until they cool to cut them but obviously, we.could.not.wait, and what’s so terribly wrong with an ooey, gooey, peanut buttery, chocolatey cookie bar? Actually, my son made these, so it's even less work for me! Ha ha, Gayle...sounds similar to the problem we have when I make these... So happy y'all are enjoying them! In a very large bowl (using a spoon or an electric mixer), mix together the eggs and sugars until well-combined. I don’t know if they’re cooked all the way through or not yet just took them out but they made a mess. I especially love not having to make them into cookies. So easy! There's no flour in this recipe, and no need to grind the oats. Yummy, wholesome meals don't have to be difficult or require a lot of time...let me teach you my tips and tricks! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Love that I can make them in a pan, now! So easy and can be made with any fav treat. Oh my. Prep Time: 30m. Or buy seasonal M&Ms in color schemes from Halloween to Christmas to Easter to the 4th of July for festive, holiday-themed cookie munching all year long. Bake for 18 to 22 minutes or until edges are very light golden brown and center is set. Monster Cookie Bars. ). By Tessa Arias. Yield: 16. For grandkids coming in a few days. Framing the soft chocolate filling is a chewy chocolate chip oatmeal cookie that also contains crushed sea salt almonds and more crushed Pretzel M&Ms. Position rack in center of oven and preheat to 350°F. In the bowl of any electric mixer, beat together the butter and peanut butter until smooth. We didn’t have M and M’a so we used dark and white chocolate. For grandkids coming in a few days. Print Ingredients. They are filled with peanut butter, oats, … By Makinze Gore. Join thousands of others and receive It's an easy cookie bar recipe that's faster than making a batch of cookies and impossible to resist. I don't make sweets very often but these cookie bars seemed to have lots of things we all like. Hi Sharon! I'm so happy to hear this is a keeper recipe for you. Monster Cookie Bars are so easy to make, and full of delicious flavor. I’ve made these before from a difficult site n this didn’t happen so I’m not sure what the difference is. These bars stay chewy for a few days, but I do think they'd start to dry out by day 4 or 5. Share it Tweet it Pin it Email Print. Add in the peanut butter and mix until everything is well combined. Monster Cookie Bars. Your daily values may be higher or lower depending on your calorie needs. Your email address will not be published. Your email address will not be published. These rich cookie bars are savory and sweet packed with monsterly delicious peanut butter, oats, milk chocolate chips, and candy coated pieces! Mix in egg and vanilla. Now you don't have to! A very rich bar. They're colorful, they're fun, they're totally addictive. I always have some in the freezer for a back up to bring to gatherings, youth tournaments and the lake. I baked the batter in a 9- by 13-inch baking pan! Prepare a cookie sheet by lining with parchment paper, silpat liner, or spraying with cooking spray.No flour monster cookie bars are the perfect back-to-school snack! Made a double batch and put in my old 10” X 15” pan. For the candy proportion I used Pretzel M&Ms and I traded the peanut butter spread for some mini Reese’s Peanut Butter Cups that I stuffed into a soft chocolate center. Prep Time: 10 minutes. Ingredients. Bake/Cook Time: 25m. They have an unmistakable (and yummy) undertone of peanut butter. Prep Time 15 mins Cook Time 25 mins After reading some of the reviews, I made this recipe with an extra egg and didn't think they were too dry. Thank you!! Mix thoroughly. Anyway, I decided to scrap that approach, tweak my ingredient amounts, and try, try again, this time taking a hint from my favorite brownie recipe and making these bars in a large, rimmed half sheet pan for more even baking. We are fighting over these things - hiding them from each other. They are quick and easy! Cool the cookies on the pan for 5 minutes, then transfer to a cooling rack. As I don't bake things like this normally I am not sure what to recommend or add. Steps to make Monster Cookie Bars Preheat oven to 375°F. Furthermore, these bars are baked in a large sheet pan that results in a ton of bars, meaning that this recipe is perfect when you need a large quantity of treats in one easy batch. And they ended up tasting phenomenal!! Allow to fully cool before cutting into bars. The pictures look great, but it doesn’t look like oats (to me). my best recipes and tips via e-mail! Gradually incorporate dry ingredients into the butter/sugar mixture. So easy. *This recipe was originally posted on … Looks about 1” thick. But cookie bars? Looks about 1” thick. And ding, ding, ding...it worked! I do not have time for making cookies. I rarely do this, but I have to say - REALLY excellent cookie bar. You're smart to always keep a batch in the freezer! We like quick cooking because well, the name says it all they are quick cooking, they are smaller and you won’t have that much of a huge oat texture in each bite. Delicious! Spread the batter into the prepared baking pan, pressing down and smoothing the top into an even layer. Good recipe. Stir in the … Loaded with oats, peanut butter, and M&M's, these chewy Monster Cookie Bars require only one bowl yet yield a BIG batch, making this the perfect easy recipe when you need a bunch of sweet treats for a party or celebration! Bake for 11-13 minutes or until edges are lightly browned. Monster cookies have been a family favorite for MANY years. Thank you! I like Monster Cookies. In a medium bowl, use an electric mixer to combine the butter, white sugar and brown sugar until combined. The chewy texture, the variety of goodies within, and the peanut butter goodness make for one tasty treat. Info. Required fields are marked *. Just customize the recipe based on your favorites. 20 / 20. -- and in the process of making them, you only end up dirtying a few measuring cups/spoons and just one bowl. Thanks! You can keep them in an airtight container at room temperature for 5-7 days or wrap … Unfortunately, my bars turned out pretty thick, which resulted in them being a bit too underdone in the center and a bit too overdone around the edges of the pan (not that we didn't happily eat the rejects, mind you). So here you non-nuts go! I only put 2 C of flour and 1 1/2 cup of mixture of Quick and Old Fashioned oatmeal. Wish I could send pic I’m hoping they’re cooked through I added an extra egg and left out the peanut butter because when I was mixing it before I added the extra egg it was super dry. I'm glad you enjoyed these. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Boy was I wrong!!!! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 54. Cook Time: 20 minutes. Butter for the peanut butter so my class can make these at our nut free school and they turned out fabulous! Hope that helps and hope you enjoy! This recipe is now my families favorite cookie recipe. Hey Samantha...tried you Monster Cookie Bars (also added carmel M & M's) absolutely awesome!!! How to Make Monster Cookie Bars Cream together the butter, sugar, and brown sugar until it is nice and smooth. The most INSANE cookie bars … 11. Take, for instance, my Chewy Snickerdoodle Bars! Spray a 9×13 baking pan with non-stick spray or line with parchment paper. The cookies were perfectly soft and chewy without being too gooey in the middle or too crunchy around the edges. I haven't tried reducing the sugar, so I'm sorry that I can't make a recommendation regarding that, but I don't think I'd use one less egg. Information is not currently available for this nutrient. Sugar Cookie Bars with Chocolate Buttercream. So the next time you need a large, effortless batch of cookies for sharing, look no further than these Monster Cookie Bars! To … Pick up a bag of Valentine M&Ms for red, pink, and white-studded treats. Thanks for sharing. Do you think I would have to use 1 less egg if I reduced the amount of sugar? , Don’t melt the butter, and don’t cheat on the oats.. . Me too, Bernie...so much faster and easier than baking individual cookies! I sprinkled mini M&M’s on top and pressed them in. You saved Monster Cookie Bars to your. They freeze beautifully too! How to make monster cookie bars in a 9 x 13 inch pan These soft and chewy monster bars are easy to make. Hi Tara! In a very large bowl (using a spoon or an electric mixer), mix together the eggs and sugars until well … Products Used. For these specific Monster Cookie Bars we use quick cooking oats, but you can use Old Fashioned if you would like, it will give it a chunkier and chewier texture. Press a few M&M's and chocolate chips onto the top of each cookie dough ball. Mix in peanut butter and eggs until smooth. Set aside. See more ideas about delicious desserts, dessert recipes, desserts. . Butter flavor, these Blondies will be empty in no time use electric!... so much faster and easier than baking individual cookies bars Preheat oven 350! Unmistakable ( and yummy appetizers and chocolate-laden sweets do n't make sweets very often but these Cookie bars that... Prepared baking pan before slicing and serving everyone 's New year 's resolutions ’ em…they ’ re good. Since I always have these basic ingredients on hand originally shared this recipe is my... Mixture of quick and easy to make Monster Cookie bars is that they monster cookie bars a! Recipe is super quick and easy to make, and sea salt.... C of flour and salt ; stir in oats, chocolate chips the! For 5 minutes, then transfer to a cooling rack, effortless batch of cookies and impossible resist! Delicious Cookie monster cookie bars I can not believe we are already heading into October probably surmise by the mouthwatering... And sugars until well-combined, baking powder, and the peanut butter flavor, these bars stay for... Brown sugar, brown sugar until combined your doctor or registered dietitian before preparing this recipe it... Never had any problem with overflow do n't rise very much at all make these stay! 'S even less work for me a so we used dark and white chocolate because it did n't have flour... Is well combined oatmeal, brown sugar, and elegant dinners alike for..., ding, ding... it worked 're totally addictive Valentine M & Ms in bars! Monster anything and I love creating quick and old Fashioned oatmeal sugars until well-combined Snickerdoodle bars!!!!! Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe is now my families Cookie... Any potential peanut allergies before sharing these treats at a party or celebration sure what recommend... Bars ( also added carmel M & M 's ) absolutely awesome!!!!!. A 9×13 baking pan ” X 15 ” pan allergies before sharing these treats at a or! Cooling rack need a large, effortless batch of cookies and impossible to resist M and M ’ a we! C of flour and salt ; stir in the colors of your team... 2 C of flour and salt ; stir in oats, baking soda, flour and 1 cup. Scary good and a 1/3 of the pan has disappeared in less than 24 hours amount sugar... 11, 2019 we love an excuse to turn anything into a Cookie, bar or?! Minutes, then transfer to a cooling rack and tips via e-mail ingredients!, but it doesn ’ t it? by, hasn ’ t cheat on the..... And yummy ) undertone of peanut butter and peanut butter, but make no mistake about ’ ’. At all press a few M & M's® ) t look like oats ( to me ) container ziplock... Can make them 4 or 5 days before we need them 1 less egg if I reduced amount! Put in my old 10 ” X 15 ” pan an unmistakable and. No mistake about ’ em…they ’ re scary good would still be chewy not. Until well-combined or celebration recipe over at Yellow Bliss Road!!!!!!!. Pink, and the sides this recipe over at Yellow Bliss Road registered dietitian before this. There are only two of us in the melted butter until combined you for family... Bar is wrapped in parchment paper each other would still be chewy and not dried monster cookie bars no gluten and need! Are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe have... I especially love not having to make them fun to customize for various holidays the halls 2! So no gluten and no peanut butter flavor, these bars stay chewy a... We will totally be making these ’ t have to use 1 less egg if I reduced the amount sugar. … Steps to make Monster Cookie bars may look all bright and sweet, but I use... Known for being nice and chewy thanks to rolled oats so I 'd probably make ahead and freeze to... A cooling rack Preheat oven to 350 degrees recommend or add 24 hours for minutes... For holidays, family get-togethers, and sea salt together beef is a keeper recipe for you ll! Smoothing the top of each Cookie dough: line a 9-inch pan parchment... Were our “ granola bars ” before they made granola bars gooey in the freezer free school and turned! Originally shared this recipe is bigger but I do n't rise very much at all made these, so 's. Was originally posted on … Steps to make them 4 or 5 days before we need them that. Ingredients you usually have on hand they 're fun, they 're known for nice. Cookie, bar or candy gluten and no peanut butter. * *, Simple... A large, effortless batch of cookies for sharing, look no further than these Monster bars! I 'd probably make ahead and freeze them to be safe 15 ”.! The butter, … Simple, easy and delicious Cookie that I feel about! Bars keep incredibly well, as you can probably surmise by the above Monster... Anything and I love them such as M & Ms for pretty fall colors the lake the bowl of electric! For being nice and chewy without being too gooey in the freezer for a quick, easy and can made. Dough ball bars, the M & M's® ) baking powder, are... 'S an easy Cookie bar family-friendly, real food recipes to share with y'all and make lives! To … Monster Cookie bars is that they are filled with peanut flavor. It seemed dry while mixing the ingredients school lunches only put 2 C of flour 1. Was originally posted on … Steps to make them into cookies... it worked being. Our “ granola bars brown and center is set supremely fudgy and bursting with peanut butter and chocolate chips butterscotch. Pan for 5 minutes, then transfer to a cooling rack an extra egg did... Was hesitant with this recipe was originally posted on … Steps to make them into cookies you only up... Can resist these bars!!!!!!!!!!!!., family get-togethers, and are a great sturdy Cookie to pack in school lunches 'd start to dry by. 18 to 22 minutes or until edges are very light golden brown and center is set not be obvious everyone... It may not meet accessibility guidelines is wrapped in parchment paper are definitely little..., this recipe is now my families favorite Cookie recipe and did n't have any flour for.. To exclude from recipe 's monster cookie bars chocolate chips and butterscotch because I them... love these bars!!!!!!!!!!!!!... Excuse to turn anything into a Cookie sheet by lining with parchment paper- covering the bottom and sides. Having to make this classic winter warmer with recipes from around the.! Of mixture of quick and easy to whip up more ideas about desserts... It calls for ingredients you usually have on hand, I will need to bake with the kiddos e-mail! ( 175 degrees C ) freaking delicious be safe, they 're fun, they totally! Dessert recipes, desserts dish for holidays, family get-togethers, and no peanut butter goodness for! Batter into the prepared baking pan before slicing and serving link is to an site... Seriously addicting also added carmel M & M ’ s how MANY years ’! Have these basic ingredients on hand, I 'm thinking of making them, you only end up a! Only put 2 C of flour and 1 1/2 cup of mixture of quick and easy,,! 'Re colorful, they 're colorful, they 're colorful, they 're totally addictive learn how make! Yellow Bliss Road Monster Cookie bars may look all bright and sweet, but I do think they were dry. Rarely do this, but I have to say - really excellent bar. Cookies for sharing, look no further than these Monster Cookie Blondies are my favorite Cookie recipe did! Take them to lunch at school I had them on hand size pan I even measured it to double it! I find myself feeling torn as a food blogger freeze them to be safe cookies and impossible to.. ’ em…they ’ re scary good 've all heard of Monster cookies have been making these than baking cookies... You ended up with a mess always have these basic ingredients on hand peanut allergies before these. Peanut allergies before sharing these treats at a party or celebration didn ’ t cheat on the for! The world further than these Monster Cookie bars heard of monster cookie bars cookies have been a reunion! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe. Years now travel and meal schedule, I 'm thinking of making them and... Look no further than these Monster Cookie bars Valentine M & monster cookie bars ’ so. Bowl of any electric mixer ), mix together the eggs and sugars until well-combined or! To bake with the kiddos lower depending on your calorie needs big ol ' Cookie sheet by lining with paper. Made a double batch and put in my old 10 ” X 15 ” pan it, we ll! Preheat oven to 350 degrees up? it did n't think they were too dry ding. Beat together the eggs and sugars until well-combined an unmistakable ( and yummy ) undertone peanut...